Tenuta Baràc, Langhe DOC Nebbiolo

Variety: Nebbiolo 100%.

Altitude: 300 m a.s.l.
Exposure: West.
Production area: Commune of Alba and Commune of Treiso.
Soil: Soil made up of grey marl.
Cultivation system: Guyot.
Age of the vines: 20 years.
Harvest: Beginning of October.

Ageing: 12 months in big French oak barrels.

Tasting notes: Ruby-red colour. On the nose is fruity and floral with rose and cherry jam scents. Warm, soft and velvet, it enriches its bouquet and gets garnet hues with the ageing process. Elegant and complex on the palate, it expresses all the characteristics of this grape variety.

Pairings: Perfect with savoury first courses and meat. Possible to drink during all the meal.

Optimal serving temperature: 16° – 18°